Vivatech 2023

FoodTech speakers & sessions

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9:45 AM CEST - 10:35 AM CEST

Food: From Waste to Opportunity

Unconventional Ventures

Venture Partner

Roxanne Crossley

Acceleration Partner

Green Spot Technologies

VP of Operations

10:40 AM CEST - 11:20 AM CEST

Tasting the Future: Diversifying Protein Sources

Isabel Fernandez

Director Science & Technology

Global Agrifood Tech Alliance

Executive Director

Head of Production & Co-Founder

Isabelle Toledano-Koutsouris

Chief Financial & Administrative Officer

CEO and Co-Founder

11:25 AM CEST - 12:10 PM CEST

Reinventing Restaurants: From Placing an Order to Delivery

CEO / Co-Founder

Laurence Mittelbronn

Managing Partner

Thiemo van Spellen

Group Global Accounts Managing Director

CEO & Cofounder

12:15 PM CEST - 1:00 PM CEST

Adapt to Survive: Climate Change and Food Production

Berta de Pablos-Barbier

Moët & Chandon

CEO and President

Samantha Gadenne

Corporate Venture Manager

Global Agrifood Tech Alliance

Executive Director

Co-founder, Executive Director

11:20 AM CEST - 12:00 PM CEST

Zéro gaspi : Du déchet à l’opportunité

Grégoire Carlier

Maximilien Jouy

Dans la tête d'un CEO

12:05 PM CEST - 12:30 PM CEST

S’adapter au changement climatique à l’aide des green tech

Winemaker & R&D Project Manager

Coline Gaboriaud

Production manager

Dans la tête d'un CEO

More tracks here

Web3

Cybersecurity

Building Future Societies

Future of Sport